Butterfly Pea Flower Recipe

1 ½ teaspoon dry butterfly pea flowers Bring water to a boil and pour into a teapot.

Butterfly pea flower recipe. Butterfly Pea Flower Tea Brewing Guide. Soak for a few minutes. Add butterfly pea flowers cover and let sit for 5 minutes.

With the mixer on. Dried butterfly peas after 15 minutes of soaking in boiling water. Whisk in butterfly pea flower powder with maple syrup and vanilla extract until frothy.

Use the back of a spoon to press the flowers against the bottom of the bowl to extract the color. 1 cup 8 fl. You will get deep blue water.

Tip in the lemon juice. Butterfly pea flower tea is a caffeine-free herbal tea that can be enjoyed hot or cold. Once the color is vivid enough strain and discard the flowers.

Add simple syrup steeped blue water to it. Bring butterfly pea flower tea to a boil. This tea is common in Thailand and Vietnam where it is mixed with honey and lemon.

You can use 100 butterfly pea or combine it with black or green tea. Boba Place tapioca starch and sugar into a bowl. ½ tsp blue butterfly pea flower powder 1 tbsp maple syrup ½ tsp vanilla extract 1 tsp rose petals optional Instructions 1.